Having started out with the SPAM musubi, this time it was California rolls - $3.50 each.
Ingredients: Sushi rice, seaweed, avocados, imitation crab, tobiko (fish roe), cucumbers.
I recommend to use Japanese, English or Persian cucumbers. American cucumbers are not suitable for sushi - too rubbery. A friend of mine told me about Persian cucumbers. The texture is pretty much like Japanese cucumbers. Good to know...
Friday, August 04, 2006
Tuesday, August 01, 2006
SPAM Musubi fans coming out
It's been a while since I made and delivered california rolls, simple bento boxes and SPAM musubi for lunch at work so decided to start out again with SPAM Musubi ($1 each).
My challenge was to target American customers who love SPAM but don't have the courage to come out as SPAM fans. Well, I got 74 orders and it turned out that a half of them was from non-Asian customers. Guess there must be a lot more secret admirers of SPAM out there...
If you have been to Hawaii, you might have found SPAM musubi at local grocery stores or even tried one. It's a very popular snack over there, and the combination of teriyaki pressed meat and rice is a no-brainer hit item for Japanese.
Here is my version of SPAM musubi. It might be slightly different from the regular SPAM musubi but I got the recipe from a Japanese lady who's been living in Hawaii for years and I loved it!
Ingredients: A slice of SPAM sauteed with Huli Huli sauce, pickled radish, bonito flakes, seaweed, rice
My challenge was to target American customers who love SPAM but don't have the courage to come out as SPAM fans. Well, I got 74 orders and it turned out that a half of them was from non-Asian customers. Guess there must be a lot more secret admirers of SPAM out there...
If you have been to Hawaii, you might have found SPAM musubi at local grocery stores or even tried one. It's a very popular snack over there, and the combination of teriyaki pressed meat and rice is a no-brainer hit item for Japanese.
Here is my version of SPAM musubi. It might be slightly different from the regular SPAM musubi but I got the recipe from a Japanese lady who's been living in Hawaii for years and I loved it!
Ingredients: A slice of SPAM sauteed with Huli Huli sauce, pickled radish, bonito flakes, seaweed, rice
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